美喜鮨

■Appetizer of three types (stewed octopus, grilled scallops, shungiku)

■Sashimi (southern bluefin tuna, flounder, washed live octopus, red shellfish)

■ Yellowtail radish

■Grilled milt with ponzu sauce

■ Turban shell grilled in a pot

■Fried vegetables

■Sushi nigiri five pieces

■Clam soup

*Contents may vary depending on season and stocking.